Classic : Dark
This dark roast is for those who demand intensity and richness in their coffee, offering a bold, engaging cup that is both luxurious and fulfilling.
Aroma
The aroma is intensely aromatic, dominated by the scent of freshly roasted coffee beans which heralds a robust experience.
Flavor Profile
-
Top Notes: The initial flavor is strikingly strong, delivering a bold coffee essence that sets a commanding presence right from the first sip.
-
Mid Notes: As the palate adjusts, it unfolds into rich layers of sweet caramel and dark chocolate, intertwined with hearty nutty undertones. These flavors are deep and resonant, providing a full-bodied taste.
-
Base Notes: The nutty elements are particularly pronounced, lending a complexity that complements the bitterness of the chocolate and the richness of the caramel.
-
Texture
The texture is dense and substantial, with a chewy, almost syrupy feel that enhances the coffee's intensity and makes for a very fulfilling mouthfeel.
Finish
The finish is long and potent, echoing with lingering notes of caramel and chocolate, while the nutty flavors provide a smooth, mellow counterpoint to the strength of the coffee.
Bean Blend and Process:
Bean Blend and Process:
-
Blend Composition: Special A5 grade beans selected for their superior quality.
-
Process: Washed to ensure flavor clarity and consistency.
-
Suitable Brewing Methods:
Ideal for espresso and Moka pot, where its robust qualities shine.
